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Store General Manager

General Manager (07300) 1058 Enterprise Dr. E

Belle Plaine, Minnesota, North Star Pizza Slice, L.L.C.

a group of people cooking pizza

About Us

North Star Pizza is an expanding franchise, currently encompassing 27 locations, with significant growth potential. This trajectory offers employees unlimited opportunities for professional advancement within our organization

Job Description

Domino's Pizza is seeking a dynamic and experienced General Manager to lead our team at our Belle Plaine location. As the General Manager, you will be responsible for overseeing all aspects of restaurant operations, ensuring exceptional customer service, and driving business growth.

  • Lead and inspire a high-performing team to deliver outstanding customer experiences
  • Manage daily restaurant operations, including staffing, inventory, and quality control
  • Implement and maintain food safety standards and operational procedures
  • Analyze sales data and financial reports to optimize restaurant performance
  • Develop and execute strategies to increase sales and profitability
  • Oversee inventory management and cost control measures
  • Recruit, train, and mentor staff members to build a skilled and motivated team
  • Resolve customer concerns and maintain positive community relations
  • Ensure compliance with company policies, food safety regulations, and local laws
  • Collaborate with upper management to implement new initiatives and achieve organizational goals

Qualifications

  • Proven leadership experience in restaurant management, preferably in the fast food industry
  • Strong customer service orientation with a passion for delivering exceptional dining experiences
  • Excellent communication and interpersonal skills
  • Demonstrated ability to manage and motivate teams effectively
  • Proficiency in inventory management, food cost control, and labor scheduling
  • Strong analytical and problem-solving skills
  • Financial acumen and experience in budget management
  • Ability to thrive in a fast-paced, high-pressure environment
  • Excellent organizational and time management skills
  • Proficiency in using restaurant management software and point-of-sale systems
  • Knowledge of food safety regulations and commitment to maintaining high standards
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • High school diploma or equivalent; bachelor's degree in business management or related field is a plus
  • Food safety certification (e.g., ServSafe) is preferred

Additional Information

All your information will be kept confidential according to EEO guidelines.

This job posting is for a position in a store owned and operated by an independent franchisee, not Domino’s Pizza LLC, Domino’s Pizza Franchising LLC, or Domino’s Pizza, Inc. (“Domino’s Corporate”). This means, among other things, that the independent franchisee is alone responsible for and will independently make all decisions concerning employment matters for the store, including those relating to hiring, firing, discipline, supervision, compensation and benefits, staffing, and scheduling. Domino’s will not receive a copy of any application you submit for this job posting and will not have any control over whether you receive an interview and/or are ultimately hired. Further, Domino’s does not control and is not responsible for the employment policies and practices of independent franchisees. If you are hired for this job posting, the independent franchisee will be your only employer, and you will not be an employee of Domino’s.

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