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Dominos Supply Chain Production Associate

  • Posted
  • Erlanger, Kentucky, United States
  • Domino's Pizza LLC

About Us

Domino’s started back in 1960 as a single-store location in Ypsilanti, Michigan. Over the years, we expanded to three stores, and thus came the three dots on our logo. The original plan was to keep adding dots for every store, but at more than 19,000 stores worldwide (and more than 6,300 in the U.S. alone) … you can probably figure out why that original plan didn’t work. And we don’t have any plans of stopping any time soon.

So, how do we get food to all those stores? Well, that’s where you come in. We have more than 23 food supply and dough manufacturing centers in the U.S., and seven more across Canada, that provide fresh dough and other ingredients, to franchise and corporate owned Domino’s stores. In 2019 alone, these centers made more than 720,000 deliveries.

Want to get in on the fun? We’d love to have you.

Job Details

The Production team member assists the production team in the complete processing and manufacturing of pizza dough. Team Members are required to rotate to various positions (dough maker, dough placer, tray washer, and cross/down stacker) throughout the shift.

The Production Team Member also cleans and sanitizes production equipment and area, and may be cross trained to work in the warehouse or sanitation areas during slow periods. Experience in production, assembly line or manufacturing roles is an asset.

We have the following shift available:

4 am (until work is finished). These shifts are scheduled between Sunday and Friday. 5 day work week

What to expect from Domino's:

  • Competitive starting wages
  • Bonuses
  • Paid holidays and vacations
  • Health, Dental and Vision-Starting day 1 of employment
  • Company paid short term disability coverage
  • Company paid Life Insurance
  • 401k with company match after 6 full months of employment
  • Professional and supportive management
  • 15% Discounted share purchases
Qualifications
  • High school diploma or GED
  • One year of production, baking or manufacturing experience
  • Ability to read/interpret production process materials, dough thermometer, gauges and record data
  • Must be available to work during a shift which may be scheduled anytime during a 24 hour day, over any 7 day period
  • Must successfully pass a background check every third year on your anniversary date
Additional Information

We would like to acknowledge your hard work, and to ask for your commitment to stay with us by providing you with a $1,000.00 Join and Stay Bonus.

Bonus payment details: After 60 days of service, you’ll receive $500.00 in your paycheck. After 6 months of service you will receive an additional $500.00 issued in your paycheck.

 

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